Das S Magazin
By Nina Koll
Editorial design and art direction for a culinary magazine, honored multiple times by the ADC, that transforms haute cuisine into visual storytelling.
By Nina Koll
Editorial design and art direction for a culinary magazine, honored multiple times by the ADC, that transforms haute cuisine into visual storytelling.
By Nina Koll
Branding and corporate design for a company focused on sustainable growth and long-term value creation.
By Nina Koll
Rebranding for a next-generation law firm redefining the codes of its industry.
By Nina Koll
The rebranding of the Walter Scheel Medal presents a contemporary design for European culinary culture and was honored with the Josef Binder Award.